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Ruth's Chris

Ruth's Chris

via Paradox

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Server

Fairfax, Virginia
Full-time
Posted 12/1/2025
Direct Apply
Key Skills:
Guest service
Order accuracy
Food and beverage service
Communication
Problem-solving
Hospitality

Compensation

Salary Range

$25K - 40K a year

Responsibilities

Greet guests, take and serve orders accurately, provide attentive and friendly service, and ensure a high-quality dining experience.

Requirements

Ability to provide excellent guest service, communicate effectively, stay calm under pressure, and work in a fast-paced hospitality environment.

Full Description

For this position, pay will be variable by location - plus tips. Are you ready for the best job ever? Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like: Health insurance eligibility when working an average of 30 hours per week 401(k) with competitive match Dining discounts Employee assistance program Training and exciting career growth opportunities Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Referral program – refer a friend and earn a bonus Get Ready to Sizzle: Personalities are welcome here! You’ll serve up legendary hospitality and an exceptional dining experience. This role and you are the perfect pairing if you can: Greet Guests immediately, guide them through our menus, while demonstrating genuine Hospitality Provide friendly and attentive service that makes our Guests feel well taken care of and builds their intent to return Accurately record food orders ensuring each Guest receives their meal to their exact specifications Ensure all food and beverages are served promptly, garnished correctly, and meet the Ruth’s Chris standard of excellence Demonstrate a Guest-first mindset by placing a high priority on the Guest experience Effectively communicate with our Guests and other Team Members Stay calm under pressure and demonstrate problem-solving skills

This job posting was last updated on 12/8/2025

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