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Ruth's Chris

Ruth's Chris

via Paradox

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Line Cook

Tysons, Virginia
Full-time
Posted 12/1/2025
Direct Apply
Key Skills:
Food preparation
Portioning
Cooking techniques
Food presentation
Knife skills
Ingredient measurement
Teamwork
Customer service

Compensation

Salary Range

$28K - 40K a year

Responsibilities

Prepare and cook food items to quality specifications while ensuring exceptional presentation and maintaining a positive team environment.

Requirements

Ability to prepare and cook food, ensure quality and presentation, work safely with cutting tools, measure ingredients accurately, and thrive in a fast-paced team setting.

Full Description

For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job ever? Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like: Health insurance eligibility when working an average of 30 hours per week 401(k) with competitive match Dining discounts Employee assistance program Training and exciting career growth opportunities Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Referral program – refer a friend and earn a bonus Get Ready to Sizzle: Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. This role and you are the perfect pairing if you can: Passionately prepare, portion, and/or cook food items to quality specifications Ensure exceptional presentation by checking/dressing dishes before they are served Showcase superior dexterity skills to operate cutting tools quickly and safely Measure ingredients and seasonings to ensure correct cooking and flavor profiles Maintain a positive and professional approach with coworkers and guests Thrive in a fast-paced environment Be a true team player and work well with others

This job posting was last updated on 12/8/2025

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