Kelber Catering, Inc

Compensation

Full Description

Company Description We suggest you enter details here. Role Description This is a part-time, on-site position located in Minneapolis, MN, as a Hot Line Cook (On-Call) with Kelber Catering, Inc. The Hot Line Cook will be responsible for preparing, cooking, and plating food according to recipes and high-quality standards. Daily tasks include ensuring proper food handling practices, maintaining cleanliness and organization in the kitchen, and collaborating with the kitchen team to meet meal service timelines. The role involves overseeing hot line food preparation and ensuring compliance with food safety regulations. Adapting to changing menu requirements and fulfilling on-call responsibilities with flexibility is an essential part of this role. Qualifications • Experience in food preparation, cooking techniques, and understanding of culinary methods • Knowledge of food safety standards and proper food handling requirements • Ability to work flexibly in an on-call, fast-paced environment • Effective teamwork, communication, and time-management skills • Prior experience in a kitchen or catering environment is preferred • Attention to detail and ability to follow recipes and guidelines accurately • Physical ability to stand for long hours and lift heavy items as needed