honeygrow
via Inquire Sense
Service Manager
Compensation
$Not specified
Responsibilities
Leading restaurant operations, enforcing policies, training staff, and ensuring customer satisfaction.
Requirements
Requires restaurant management experience, food prep skills, ServSafe certification, physical ability to handle kitchen tasks, and the ability to work in a fast-paced environment.
Full Description
As a key member of our management team, you will lead honeygrow restaurant operations through understanding and enforcing all policies, procedures, standards training programs cultural points. • Strive to be a honeygrow top performer someone who has the desire ability to perform excellent work whose constant effort elevates them their team honeygrow. • Demonstrate integrity honesty knowledge ability to exceed expectations guests team members alike promoting culture values mission You must have strong food prep experience ServSafe certification preferred previous training experience also helpful One-year+ restaurant experience required Stand walk extended periods Lift carry up 50 pounds Possess close distance peripheral vision Frequently bend stoop reach Dexterity handle kitchen equipment Comfortable near open flames Work fast-paced environment hot cold areas Work communicate effectively high noise-levels
This job posting was last updated on 2/4/2026
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