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Fitzgerald Public Schools

Fitzgerald Public Schools

via LinkedIn

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Server/cashier (Temporary)

Warren, MI
Full-time
Posted 12/5/2025
Verified Source
Key Skills:
Cashier duties
Food preparation
Customer service
Team leadership
Communication
Basic cooking
Inventory management

Compensation

Salary Range

$25K - 35K a year

Responsibilities

Perform cashier duties, assist in food preparation, cooking, clean-up, and adhere to food safety regulations in a school lunch setting.

Requirements

High school diploma, good attendance, ability to lift 50 pounds, follow instructions, communicate professionally, and complete food safety certification.

Full Description

Position Type: Food Service/Food Service Date Posted: 12/5/2025 Location: Schofield Early Childhood Center (High-Needs School)NOTICE OF OPENING: AFSCME LOCAL 1305 POSITION: Server/Cashier (Temporary - December 2025 through February 2026) LOCATION: Schofield Early Childhood Center WORK YEAR: 2025/26 school year RATE OF PAY: Per Local 1305 Collective Bargaining Agreement QUALIFICATIONS: • High School graduate or equivalent • Possess good habits, character and attendance records • Be neat and clean in appearance • Ability to work alone and within a group to complete tasks • Ability to solve practical problems and deal with a variety of instructions • Ability to read instructions and follow verbal and written directions • Ability to effectively and professionally communicate with students, parents, and staff in a professional manner • Ability to cooperate and work collaboratively with team members at all levels and positions • Ability to communicate positively with every student • Must be able to lift a minimum of 50 pounds • Ability to walk, bend, stoop and squat as part of daily job duties • Ability to work outside and in inclement weather conditions RESPONSIBILITIES: • A working line position involving cashier duties, computer knowledge, preparation, cooking, and clean-up of school lunch and a 'la carte items • Assist Head Cook in food preparation, cooking, clean-up, counter work, rotation and putting away of stock. • Complete the 'Serv Safe' food sanitation class and/or Food Service Managers Certification class • Adhere to all Health Department/HACCP rules and regulations Qualified applicants should apply on-line via AppliTrack at https://www.applitrack.com/fitzgerald/onlineapp/

This job posting was last updated on 12/8/2025

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