via Smartrecruiters
$40K - 55K a year
Oversee daily store operations, lead and train staff, manage scheduling and costs, ensure customer satisfaction and store maintenance.
Requires food service or retail management experience, leadership skills, customer service proficiency, cash and inventory management, communication skills, and flexibility for various shifts.
Job Description Domino's Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 716 E Broadway location in Louisville, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store, delivering exceptional customer service, and leading a team of dedicated employees. Oversee daily store operations, including cash management, inventory control, and food quality assurance Lead, motivate, and train team members to maintain high standards of customer service and operational efficiency Manage staff scheduling and ensure appropriate coverage for all shifts Handle customer inquiries, complaints, and feedback in a professional and timely manner Implement and maintain company policies, procedures, and food safety standards Assist in monitoring and controlling costs, including labor and food expenses Collaborate with the General Manager to achieve store performance goals and targets Ensure cleanliness and maintenance of the store, equipment, and facilities Participate in local marketing initiatives and community engagement activities Analyze sales data and inventory reports to make informed business decisions Step in to perform various in-store tasks as needed, including food preparation and order taking Qualifications Proven experience in food service or retail management, preferably in a fast-paced environment Strong leadership skills with the ability to motivate and guide a team Excellent customer service skills and a passion for delivering high-quality products Proficiency in cash handling, inventory management, and basic accounting principles Ability to multitask and prioritize in a dynamic work environment Strong problem-solving skills and ability to make quick, sound decisions Excellent verbal and written communication skills Proficiency with computer systems, including POS systems and inventory management software Knowledge of food safety and sanitation practices Flexibility to work various shifts, including evenings, weekends, and holidays Physical ability to stand for extended periods and lift up to 50 pounds High school diploma or equivalent (college degree a plus but not required)
This job posting was last updated on 12/8/2025