Chili's

Provide fast, friendly service to To-Go guests, handle orders and operate POS system. | Experience in customer service, ability to work in a fast-paced environment, and good communication skills. | Role Overview Our To-Go Specialists are responsible for providing fast service and great hospitality for our To-Go Guests. If you take pride in great team work and love making people feel special, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Have knowledge of the menu to explain offerings to Guests • Ensure an exceptional To-Go experience for every Guest • Answer phone within three rings and assist Guests with placing To-Go orders • Enter orders in proper sequence • Able to operate POS system for transactions About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills • Welcoming demeanor

Provide hospitality and service to guests, manage wait list, communicate guest concerns, answer calls, assist team members. | No experience necessary, friendly attitude, ability to work in a fast-paced environment, standing for long periods, lifting trays. | Role Overview Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making people feel special, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Give a warm welcome to every Guest • Manage the wait list • Communicate Guest concerns to the Manager when appropriate • Answer telephone within three rings and direct calls • Help fellow Team Members when appropriate About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Friendly, warm, and caring attitude that's always ready to greet with a smile • Thinks and acts quickly in a fast-paced, high-volume environment • Able to work in a standing position for long periods of time • Able to safely lift and easily maneuver trays of food when necessary • No experience necessary

Provide hospitality and service to guests, manage wait list, communicate guest concerns, answer calls, assist team members. | No prior experience required, friendly attitude, ability to work in a fast-paced environment, standing for long periods. | Role Overview Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making people feel special, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Give a warm welcome to every Guest • Manage the wait list • Communicate Guest concerns to the Manager when appropriate • Answer telephone within three rings and direct calls • Help fellow Team Members when appropriate About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Friendly, warm, and caring attitude that's always ready to greet with a smile • Thinks and acts quickly in a fast-paced, high-volume environment • Able to work in a standing position for long periods of time • Able to safely lift and easily maneuver trays of food when necessary • No experience necessary

Manage daily restaurant operations, lead and develop team members, ensure guest satisfaction, control costs, and uphold Chili's operational and quality standards. | Dependable team player with multitasking skills, experience in fast-paced environments, and ability to lead and develop staff while ensuring operational excellence and guest satisfaction. | Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Responsibilities • Ensure a great Guest experience • Role model and hold Team Members accountable to operational and quality standards • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency • Foster open communication between Team Members and Management • Influence Team Member behaviors by championing change and restaurant initiatives • Lead with heart and mind • Drive business results by utilizing Chili's systems to effectively control costs • Follow operational systems, such as our Manager Timeline and performing quality Line Checks • Hire, train, retain, and develop Team Members to take on larger roles • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community • Understand and practice safe food handling procedures • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Responsibilities • Ensure a great Guest experience • Role model and hold Team Members accountable to operational and quality standards • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency • Foster open communication between Team Members and Management • Influence Team Member behaviors by championing change and restaurant initiatives • Lead with heart and mind • Drive business results by utilizing Chili's systems to effectively control costs • Follow operational systems, such as our Manager Timeline and performing quality Line Checks • Hire, train, retain, and develop Team Members to take on larger roles • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community • Understand and practice safe food handling procedures • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills

Lead and manage restaurant operations, including team supervision, financial budgeting, customer service excellence, and compliance with safety standards. | Requires dependable leadership in a fast-paced hospitality environment with strong multitasking, team management, and operational skills. | Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Responsibilities • Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations • Manage performance of the Management team, including performance evaluations, coaching and accountability • Plan and implement weekly, monthly and yearly financial budgets • Oversee all operations to ensure a great Guest experience • Role model and hold Team Members accountable to operational and quality standards • Foster open communication between Team Members and Management team • Influence Team Member behaviors by championing change and restaurant initiatives • Drive business results by utilizing Chili's systems to effectively control costs • Follow operational systems, such as our Manager Timeline and performing quality Line Checks • Hire, train, retain, and develop Team Members to take on larger roles • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community • Understand and practice safe food handling procedures • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Responsibilities • Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations • Manage performance of the Management team, including performance evaluations, coaching and accountability • Plan and implement weekly, monthly and yearly financial budgets • Oversee all operations to ensure a great Guest experience • Role model and hold Team Members accountable to operational and quality standards • Foster open communication between Team Members and Management team • Influence Team Member behaviors by championing change and restaurant initiatives • Drive business results by utilizing Chili's systems to effectively control costs • Follow operational systems, such as our Manager Timeline and performing quality Line Checks • Hire, train, retain, and develop Team Members to take on larger roles • Drive Guest engagement within the four walls of the restaurant while developing relationships within the community • Understand and practice safe food handling procedures • Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills

Lead and motivate the management team, oversee restaurant operations, manage budgets, ensure guest satisfaction, and promote a positive team culture. | Proven leadership and management experience in a fast-paced hospitality or retail environment, strong multitasking skills, and commitment to service excellence. | Role Overview At Chili's, we understand that our success hinges on exceptional hospitality! As a General Manager, you'll be at the forefront of creating memorable experiences for our Team Members and Guests. Our vibrant work culture emphasizes teamwork and recognizes those who go above and beyond. We're serious about our business and our fun atmosphere sets the stage for a fulfilling work life. You will drive significant business outcomes while ensuring each shift is a high-energy celebration of service excellence. Your leadership will play a crucial role in not just meeting but exceeding our Guest expectations and financial goals. Responsibilities • Lead and motivate the Management team, setting clear goals and assigning responsibilities. • Oversee performance management for the Management team, including evaluations, coaching, and accountability. • Develop and implement financial budgets on a weekly, monthly, and yearly basis. • Ensure that every Guest enjoys a superior experience by managing all restaurant operations effectively. • Set an example by adhering to and enforcing operational and quality standards with Team Members. • Promote transparent communication between Team Members and Management. • Encourage positive changes and initiatives among Team Members. • Utilize Chili's systems to maximize efficiency and control costs, driving overall business success. • Implement operational systems, including execution of the Manager Timeline and conducting regular quality checks. • Recruit, train, and develop Team Members to help them elevate their careers. • Enhance Guest engagement and develop strong community connections. • Maintain and promote safe food handling practices. • Live and promote Chili's Culture and core beliefs: Every Guest Counts, Food Perfection, Be Accountable, and Play Restaurant. About Us Founded in Dallas, Texas in 1975, Chili's has established itself as a leader in the casual dining industry, renowned for our Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas! We are deeply committed to service, hospitality, and giving back to the community, offering unparalleled experiences to every Guest, every day. About You • A reliable team player ready to support our vibrant team. • Thrives in a fast-paced work environment. • Exceptional multitasking abilities.

Providing hospitality and managing guest interactions in a restaurant setting. | No prior experience required, friendly attitude, ability to work in a fast-paced environment. | Role Overview Our Hosts begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and love making people feel special, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Give a warm welcome to every Guest • Manage the wait list • Communicate Guest concerns to the Manager when appropriate • Answer telephone within three rings and direct calls • Help fellow Team Members when appropriate About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Friendly, warm, and caring attitude that's always ready to greet with a smile • Thinks and acts quickly in a fast-paced, high-volume environment • Able to work in a standing position for long periods of time • Able to safely lift and easily maneuver trays of food when necessary • No experience necessary

Prepare food according to recipes, maintain kitchen cleanliness, follow safety and sanitation policies, communicate with team, and ensure continuous food flow. | Prior experience in food and beverage service, ability to work in fast-paced environment, and use of kitchen equipment. | Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Friendly, warm, and caring demeanor with Team Members • Thinks and acts quickly in a fast-paced, high-volume environment • Ability to use slicers, mixers, grinders, food processors, etc. • Prior experience preferred in a similar food and beverage service and preparation position

Wash and clean tableware, pots, pans, and cooking equipment while maintaining cleanliness and organization in the dish room. | Dependable team player with ability to work quickly in a fast-paced environment and multitask effectively. | Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Wash and clean tableware, pots, pans, and cooking equipment • Keep dish room and equipment clean and organized • Work quickly to keep up with the pace of the restaurant and team • Requires some shifts on weekends and holidays About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills

Assist in food preparation, maintain cleanliness, and support kitchen operations. | No formal experience in food prep or kitchen equipment use, limited relevant skills. | Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Friendly, warm, and caring demeanor with Team Members • Thinks and acts quickly in a fast-paced, high-volume environment • Ability to use slicers, mixers, grinders, food processors, etc. • Prior experience preferred in a similar food and beverage service and preparation position

Wash and clean kitchenware and maintain cleanliness and organization in the dish room to support restaurant operations. | Dependable team player with ability to work quickly in a fast-paced environment and multitask effectively. | Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Wash and clean tableware, pots, pans, and cooking equipment • Keep dish room and equipment clean and organized • Work quickly to keep up with the pace of the restaurant and team • Requires some shifts on weekends and holidays About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Dependable team player • Prefers to work in a fast-paced environment • Great multitasking skills

Prepare food according to recipes, maintain kitchen cleanliness, ensure food orders flow smoothly, and follow safety and sanitation policies. | Prior experience in food preparation or similar roles, ability to work in a fast-paced environment, and familiarity with kitchen equipment. | Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! • Fast hiring process • Flexible part-time or full-time schedule • Growth opportunities • Great team atmosphere and culture Responsibilities • Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You • Friendly, warm, and caring demeanor with Team Members • Thinks and acts quickly in a fast-paced, high-volume environment • Ability to use slicers, mixers, grinders, food processors, etc. • Prior experience preferred in a similar food and beverage service and preparation position