Ascension Coffee Company
via Rippling
Line Cook (Design District)
Compensation
$30K - 40K a year
Responsibilities
Prepare menu items according to specifications, maintain station setup and sanitation, and ensure timely food delivery in a fast-casual kitchen.
Requirements
3 years of line or prep cook experience in a high-volume or fast casual restaurant, ability to work 8-hour shifts, and a valid or obtainable Food Handler's certificate.
Full Description
About the role Ascension’s Line Cooks execute fast-casual menu items in a high-volume environment. Ascension employs cooks that are quick, consistent, cleanly and which support the BOH team. What you'll do -Prepare menu items according to company specifications (build sheets & recipes). -Set-up and stock stations prior to service. -Re-stock station before completing shift, and prep for subsequent shift. -Adhere to Kitchen Manager and General Manager’s instructions. -Maintain a sanitary work area. -Ensure that food comes out to spec consistently and under an 8 minute ticket time. Qualifications -3 year of experience as a line cook or prep cook in a high volume or fast casual restaurant. -Excellent understanding of various cooking methods, ingredients, equipment and procedures. -Accuracy and speed in executing menu items (under 8 minute ticket times). -Able to follow instructions and work as part of a team. -Comfortable working in a fast-paced environment. -Ability to work 8-hour shifts or longer. Must either have a valid Food Handler’s certificate or be willing to take the test to receive one
This job posting was last updated on 12/10/2025
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