Areas Hospitality USA

Compensation

Full Description

Overview -  As a Food Service Cashier, you will accurately ring up merchandise and product. If you want a job where no day is the same and where you will interact with people from around the world while developing your hospitality skills, join our team and apply now. Responsibilities • Greet guests and provide details on items for sale • Participate in set-up, opening and closing procedures, arrange inventory, notify supervisor of any inventory deficiency or shortages • Record all transactions via the point-of-sale system and account for all transactions Qualifications • Ability to provide excellent service to guests • Accurately account for cash and inventory Physical Requirements • Ability to lift at least 30 lbs. • Ability to stand for long periods of time EEOC Statement: We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.