A & L Foods Inc

Compensation

Full Description

Position: Warehouse Replenishment Worker Reports To: Warehouse Manager Date Prepared: January 2025 FLSA Status: Non- Exempt Employment Category: Full-time Schedule: Day Shift: Monday through Friday JOB SUMMARY: The Warehouse Replenishment Worker is responsible for ensuring that inventory levels in the picking and storage areas are consistently maintained to support efficient order fulfillment. This role involves locating, retrieving, and stocking products. ESSENTIAL DUTIES AND RESPONSIBILITIES: (is not limited too) • Retrieve stock from storage areas and replenish picking locations according to supervisor instructions. • Use pallet jacks (manual, electric, or rider) to transport products safely and efficiently. • Ensure products are correctly labeled and stored in their designated locations. • Monitor inventory levels and report shortages or discrepancies to the supervisor. • Adhere to all company policies, safety protocols, and operational procedures. • Operate equipment safely and responsibly, ensuring no damage to products or infrastructure. • Maintain cleanliness and organization in assigned areas. • Report any observed issues, such as damaged goods or equipment malfunctions, to the supervisor promptly. • Perform additional tasks as assigned by the supervisor, including assisting in receiving, picking, or packing when necessary. • Collect and dispose of all garbage, shrink wrap, and cardboard in assigned areas daily. • Maintain productivity goal • Other duties as assigned/needed MINIMUM QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and Experience Requirement: • High school diploma or equivalent preferred. • Previous warehouse or replenishment experience is a plus. • Basic understanding of kosher standards (preferred but not required; training provided). • Ability to operate pallet jacks (manual, electric, or rider). • Strong organizational and communication skills. Key Competencies: • Attention to Detail: Ensures accuracy in verifying shipments and completing documentation. • Time Management: Efficiently handles multiple tasks to meet deadlines and maintain workflow. • Physical Stamina: Capable of performing physically demanding tasks such as lifting, bending, and standing for extended periods. • Problem-Solving: Identifies and resolves discrepancies or issues with shipments proactively. • Teamwork: Works collaboratively with other team members to meet operational goals. • Safety Awareness: Follows safety protocols and actively identifies and addresses potential hazards. WORK ENVIRONMENT, EQUIPMENT, AND PHYSICAL DEMANDS: The physical demands listed below are representative of those that will be required to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Regular lifting, carrying, and moving items weighing up to 50 lbs. • Frequent standing, walking, bending, and reaching throughout the shift. • Ability to work in varying temperature environments, including refrigerated and freezer areas.