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Golden Donuts

via ZipRecruiter

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Crew Member - Hiring Immediately

Buford, GA
Full-time
Posted 12/3/2025
Verified Source
Key Skills:
Customer Service
Food Preparation
Cash Handling
Teamwork
Communication

Compensation

Salary Range

$21K - 21K a year

Responsibilities

Prepare and serve food and beverages, maintain cleanliness, follow brand standards, and provide excellent guest service.

Requirements

Must be able to speak/read English, handle money, operate restaurant equipment, and focus on guest satisfaction.

Full Description

Crew Member $10/hr If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin’ Donuts franchisee is a great career choice. Our team is committed to making our guests’ day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crew member, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then join our dynamic, award winning franchise! Crew Members play a vital role in delivering great guest experiences. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back. Responsibilities Include: • Hold themselves accountable for their responsibilities on their shift. • Adhere to schedule and arrive ready to work on time. • Operations Excellence for Guest Satisfaction meeting our C.A.R.E. level of service. • Adhere to Brand standards and systems, delivering quality food and beverage to each guest. • Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed. • Complete all required training and support the training of other team members. • Effectively execute restaurant standards and marketing initiatives. • Prepare all products following appropriate recipes and procedures. • Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security. • Comply with all restaurant, Brand, and franchisee policies. Qualifications: • Must be able to speak/read English • Capable of counting money and making change • Able to operate restaurant equipment (minimum age requirements may apply) • Guest Focus – anticipate and understand guests’ needs and exceed their expectations. Benefits Include: • Bi- Weekly Pay • Employee Meals • Medical Insurance with Company contribution (full time employees) • Flexible Schedule

This job posting was last updated on 12/7/2025

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